Cheesetastic!!!! #Kerrygold cheese is even better than their butter which is delicious! Love the Dubliner and I can’t wait to try the vintage cheddar.
It has a distinctive rounded flavour and a natural hint of sweetness. Aged for 12 months, it has elements of mature cheddar, sweet nutty tones of a Swiss and the piquant bite of aged Parmesan.
Uses: A cheese that melts beautifully. Delicious in sandwiches, serve as a table cheese or shred and toss in salads.
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